The Flat Iron Steak and Baked Potato at Flyers Restaurant & Brewhouse is perfect for date night or just to treat yourself! This juicy Washington Grown Black Angus steak is marinated in Worcestershire and Montreal seasoned. Served with a side of asparagus cooked with a balsamic and white wine reduction and a cheesy loaded baked potato. Upgrade this meal with their Aftetrburner IPA.
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