An Ahi Moment



The Seared Ahi at Flyers Restaurant & Brewhouse is fresh, light, and guilt-free. They use premium, Sashimi-grade ahi tuna, which means it is wild caught AND wildly delicious! Sesame-crusted and lightly seared, it's served with spicy wasabi and Flyer's Ginger Soy Dipping Sauce.

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